Porcus is real food, made by real people with real provenance. We farm the pork ourselves, making sure that the highest welfare standards are afforded to all of our pigs. We slow grow them, free range on our own pasture and allow them to do all the things pigs love to do in the beautiful outdoors of the Pennines. In return we get amazing tasting meat complemented with only the finest, freshest ingredients from which we produce fantastic, hand-made Artisan Sausages.

Email: info@porcus.co.uk

Opening Times

The Porcus on site farm shop is open Fridays & Saturdays 10am – 4pm

Porcus also have an online shop with free local delivery available in the Todmorden, Bacup (including Stacksteads, Weir & Britannia) and Hebden Bridge areas.